Established on the Saint-Pierre Basin quayside for over three decades, Le Carlotta represents a truly lively and welcoming brasserie. In this uniquely joyful and comfortable location, our goal is to highlight seasonal dishes and products from our local lands and Norman producers. Le Carlotta – available for partial or full private hire – flexibly adapts to all your desires for the organisation of your events.
Restaurant
- Categories:Grill restaurant, Traditional French cuisine
- Culinary specialties:Normandy cuisine, Sea food, Fish, Scallops, Tripe
Capacity
- Maximum group capacity:90 people
Opening
Du Monday 29 January 2024 au Tuesday 31 December 2024 | |
Monday | Open from 12h to 14h30 and from 19h to 23h |
Tuesday | Open from 12h to 14h30 and from 19h to 23h |
Wednesday | Open from 12h to 14h30 and from 19h to 23h |
Thursday | Open from 12h to 14h30 and from 19h to 23h |
Friday | Open from 12h to 14h30 and from 19h to 23h |
Saturday | Open from 12h to 14h30 and from 19h to 23h |
Du Wednesday 01 January 2025 au Wednesday 24 December 2025 | |
Monday | Open from 12h to 14h30 and from 19h30 to 23h |
Tuesday | Open from 12h to 14h30 and from 19h30 to 23h |
Wednesday | Open from 12h to 14h30 and from 19h30 to 23h |
Thursday | Open from 12h to 14h30 and from 19h30 to 23h |
Friday | Open from 12h to 14h30 and from 19h30 to 23h |
Saturday | Open from 12h to 14h30 and from 19h30 to 23h |
Fermé le 25 décembre.
Du Friday 26 December 2025 au Wednesday 31 December 2025 | |
Monday | Open from 12h to 14h30 and from 19h to 23h |
Tuesday | Open from 12h to 14h30 and from 19h to 23h |
Wednesday | Open from 12h to 14h30 and from 19h to 23h |
Friday | Open from 12h to 14h30 and from 19h to 23h |
Saturday | Open from 12h to 14h30 and from 19h to 23h |
Fermé le 25 décembre.
Prices
Price | Min. | Max. |
---|---|---|
Group menuMenus au choix à partir de 10 personnes. Menus et choix identiques pour les groupes de plus de 15 personnes. | 35€ | 49€ |
Proposed services
Equipments
- Highchair
Services
- Gift vouchers
- Seminar