As part of a theme week: Taberna project: visitors are invited to create a reproduction of a Roman-style street food counter, based on discoveries made at Pompeii. Various workshops will introduce visitors to frescoes, pottery and ancient cuisine...
Thematic tour of Roman food, followed by a workshop on Apicius' salt recipe
2pm, ages 6 and up, 3? in addition to museum admission, booking essential
Date
| On Tuesday 15 April 2025 | |
| Tuesday | Open from 14h to 16h |
Prices
| Price | Min. | Max. |
|---|---|---|
| Child rate | 7€ | |
| Adult ratepour adutle participant à l'atelier | 10€ | |
| Adult rateentrée du musée pour adulte accompagnateur | € |
