12
A player in the Caen market since 1930, Loison Traiteur has developed an offer based on the quality of services, the rigorous choice of raw materials, and personalized, quality commercial monitoring.
The "High-End" positioning that the company has chosen, complemented by the dynamism of its teams, is served by a rich, supportive and innovative network of local skills, put at the service of major Norman events.
The quality values that characterize Loison today have also allowed it to gain recognition in the profession by joining the prestigious association of "Caterers of France" and since 2018, ISO20121 certification, the first international standard for responsible management through quality.
"Because your satisfaction is ours"
Rooms
| Name | m² | Theater layout | U-shaped layout | Cocktail layout | Banquet layout | Classroom layout | Modular |
|---|---|---|---|---|---|---|---|
| Le Bec Faim | Area 90 | Theater layout - | U-shaped layout - | Cocktail layout 100 | Banquet layout 50 | Classroom Layout - | Modular No |
